Our beef is sourced locally from farms in Cheshire.

We use Limousin & Bazadaise heifers from a small number of selected farms. We monitor the animals feed, welfare and environment ongoing. 

Animals come direct from these farms, to our own abattoir and are hung for a minimum of 3 weeks.

So whether you are looking for a fillet steak for that special occasion, or top quality and great value lean mince for a family meal, our beef is tasty, tender and delicious.


8 Bramhall Lane South, Bramhall, Stockport. SK7 1AF


The Shop: 0161 439 4163